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Ingredients

50minutes
2 servings
  1. 200 gomena
  2. 1onion chopped
  3. 4tomatoes
  4. Cooking oil
  5. Salt

Cooking Instructions

50minutes
  1. 1

    Wash omena in warm water

  2. 2

    Place omena in water and cover then boil for 10minutes

  3. 3

    Place cooking oil and onions stir

  4. 4

    Add tomatoes and stir for 2minutes as tomatoes soften

  5. 5

    Add omena and royco

  6. 6

    Add salt and water then cover for 3minutes then serve.

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Evelyn
Evelyn @cook_9347842
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