Steps
- 1
Peel irish potato and slice into desired shape; sprinkle salt, black pepper and mix spice and toss everything together
- 2
Heat up frying pan and once it's hot add vegetable oil for frying
- 3
Fry irish potato and drain in a paper towel once irish potato is crispy and done
- 4
Serve with sweet chilli sauce or fried eggs
Similar Recipes
More Recipes
-

Aloo ka Chokha/ Aloo ka Bharta
Navnita Jaiswal
-

Crock Pot Girl 🤡
-

Falgooni Mangrola
-

pinal Patel
-

Summer Special Raw Mango + Lauki Thepla
Krishna Dholakia
-

Madhumita Bishnu
-

Ghazala Naeem
-

Japanese Stuffed Shiitake Mushrooms (Easy to Prepare)🍄
Aunty Eiko's international cuisine experience
-

Rice Cooker Matcha Sponge Cake with Matcha Custard
Hiroko Liston
-

Hiroko Liston
-

Brad's garlic parmesan mashed cauliflower
wingmaster835
-

MMOBRIEN
-

Brad's broccoli cheddar risotto
wingmaster835
-

Brad's pretzel crusted cod with cilantro lime aioli
wingmaster835
-

Caroline
-

Aisha Sulaiman -

Ulunma Njemanze
-

Favour -

hidesert -

Milly Lutta -

Alfred Nyaga -

Mirliton (Chayote) and Sausage
Bayou Cajun Mama
-

ChefDoogles
https://cookpad.wasmer.app/us/recipes/3763882







Comments