Willies Mini Apple Pies

Name: Willies Mini Apple Pies
Total time: 3600 s
Yield: 6 servings
Cuisine: American
Ingredients: 7 medium apples; 1/4 cup light brown sugar; 1/4 cup flour; 1/2 cup dark brown sugar; 1/4 cup orange juice; 1/4 cup lemon juice; 2 each pie crust; 1/4 tbsp cinnamon; 1 tsp nutmeg; 1 tbsp melted butter

milam @cook_3632531

chili

milam @cook_3632531

chili

Saved

Ingredients

1 hour

6 servings

7 mediumapples
1/4 cuplight brown sugar
1/4 cupflour
1/2 cupdark brown sugar
1/4 cuporange juice
1/4 cuplemon juice
2 eachpie crust
1/4 tbspcinnamon
1 tspnutmeg
1 tbspmelted butter

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Steps

1 hour

1

preheat oven to 450
2

in small bowl mix spices, flour and sugar together.
3

Remove apple core, slice apples thin place in large bowl.
4

Add orange and lemon juice to sliced apples.
5

Add sugar mixture to apple mixture and let sit for 20 min.
6

grease cupcake pan with melted butter and line pan with pie crust.
7

Add apple mix to lined cupecake pan.
8

cut excess dough into 1/6 inch strips and line top of cup cake pan with strips in lace pattern.
9

add melted butter to top of cup cake pan and place in oven for 20 min or until pies are golden brown
10

remove from oven and let sit till cool.