Rice kheer

Name: Rice kheer
Cuisine: Indian
Ingredients: 1 liter milk; 1/2 cup Rice (dho ke 30 mint ke liye pani me bhigo de); 1 tablespoon Kismis; to taste Sugar; 4-5 Elaichi (chillke powder bana le); 1 tsp Nariyal chota - chota katta hua; 1 tsp Piste katte hue

Kajal Gaba @cook_9627922

Rice kheer

Kajal Gaba @cook_9627922

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Ingredients

1liter milk
1/2 cupRice (dho ke 30 mint ke liye pani me bhigo de)
1 tablespoonKismis
to tasteSugar
4-5Elaichi (chillke powder bana le)
1 tspNariyal chota - chota katta hua
1 tspPiste katte hue

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Steps

1

Sabse pehle milk ko gram krne ke liye gass par rakh de. Milk Jab boil ho jaye.
2

Tb hum usme Rice add krege.
3

Kheer ko chlte hue pakye. Medium gass per kheer ko pkna hai.
4

Jab kheer me Rice half cook ho jaye. Tb usme kismis piste, nariyal, ilachi, Sugar add kar ke 10-15 mint chlte hue pakye.thnku
5

Cooking time 1 hour