Take a pan, put some water and put pasta and boil it.

Take another pan put 2 tablespoon oil and add masala ingredients and then add sliced onion,saute the onion till it gets golden brown in colour.(do it on a slow flame)so tht onion should nt get burned.

Once the onion gets gloden brown now add chopped carrot and peas.

Add red chilli powder and garammasala.

Now add rice which we have already soaked.

Now add water ie double the amount of rice. (1cup rice so 2 cup water)

Let rice to be cooked.

And finally add boiled pastas to it mix it once and cover it with lid till rice gets cooked.