Steps
- 1
Take a bowl add semolina
- 2
Add curd, sugar and salt
- 3
Mix well add water for batter
- 4
Keep aside 10 mnts
- 5
Grease the mold
- 6
Mix Eno fruitsalt
- 7
Steel 10mnts
- 8
Wen slightly cool down keep out
- 9
Take a pan add oil saute onions
- 10
Crackle mustard seed, meethi dana
- 11
Add curry leaves
- 12
Cut idli in small pieces
- 13
Saute them&srve with coconut chutney..
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