Steps
- 1
Make sure you rinse the grain under cold running water several times to remove coating (not something you can see).
- 2
Spray medium size saucepan with vegetable oil.
- 3
Add onion & cook about 3 minutes, add garlic & cook another 2 minutes.
- 4
Add the rest of the ingredients and bring to boil.
- 5
Reduce heat, stir and cover
- 6
Simmer 15 minutes or until all the water is absorbed.
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