Steps
- 1
Sab se pehle ek bowl mein wheat flour dal kar 2 table spoon oil salt or water dal kar ek soft dough tayar kar le 20 minute ke liye dhak kar rakh de
- 2
Ab aab oil ko chor kar sabhi ingredients ko ek bowl mein dal kar mix karein or stuffing bana le dough se chote pede bana le or rolar pin ki help se dry flour laga kar choti puri bana kar uspar stuffing rakh kar paratha tayar kar nonstick tava par oil spread kar paratha ko golden brown hone tak seke le
- 3
Lijiye ready to eat stuff aloo bathua ka paratha aap rayta rasili sabhji green chutney tomato sauce ke sath serve karein really yummy lagta hai thanku very much friends
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