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Multigrain namakpara
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A picture of Multigrain namakpara.

Multigrain namakpara

Mukti Sahay
Mukti Sahay @muktivijay_203

#Anniversary

#Anniversary

Read more

Multigrain namakpara

Mukti Sahay
Mukti Sahay @muktivijay_203

#Anniversary

#Anniversary

Read more
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Ingredients

30 mins
6 servings
  • 2 cupMultigrain flour -
  • 1/4 tspCumin seeds -
  • 1/2 tspRed chilli powder -
  • to tasteSalt -
  • 4 tbspOil -
  • Oil - for frying
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Steps

30 mins
  1. 1

    Take a bowl add multigrain flour,cumin seeds,red chilli powder,salt and 2 tbsp oil and mix well.

  2. 2

    Knead to make a stiff dough.

  3. 3

    Keep aside for 30 mins

  4. 4

    Knead it again.

  5. 5

    Divide the dough into round balls

  6. 6

    Roll out dough into thick circle.

  7. 7

    Now cut the circle in small diamond shapes.

  8. 8

    Heat enough oil in a pan for deep frying.

  9. 9

    Fry the pieces on a slow flame till golden brown.

  10. 10

    Drain on paper napkin.

  11. 11

    Serve with hot tea or coffee.

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Mukti Sahay
Mukti Sahay @muktivijay_203
on December 05, 2017 08:40
Get more of my recipes at http://muktisahay.blogshpot.in/
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