A picture of No-Bake Chocolate and Peanut Butter Cookies.

No-Bake Chocolate and Peanut Butter Cookies

Brenda @cook_3128549

No-Bake Chocolate and Peanut Butter Cookies

Brenda @cook_3128549

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Ingredients

1 1/2 cup(9 oz.) semi-sweet chocolate chips, divided
2 tbspCrisco® Butter Shortening Sticks, divided
2 1/2 cup(5 oz. can) chow mein noodles, coarsly broken and divided
1/2 cupoats (quick, uncooked), divided
1 2/3 cup(10 oz. pkg.) peanut butter chips, divided
1Dried apricots (optional), cut into small pieces

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Steps

1

COVER 2 trays or baking pans with waxed paper.
2

PLACE 1 cup chocolate chips and 1 tablespoon shortening in large microwave-safe bowl. Microwave on MEDIUM (50% power). Stir after 1 minute. Repeat until smooth. Stir in 1 1/4 cups chow mein noodles and 1/4 cup oats. Drop by heaping teaspoonfuls 2 inches apart onto prepared tray. Flatten slightly. Press 2/3 cup peanut butter chips into cookies. Let stand until firm.
3

PLACE remaining 1 cup peanut butter chips and 1 tablespoon shortening in large microwave-safe bowl. Microwave on MEDIUM (50% power). Stir after 1 minute. Repeat until smooth. Stir in remaining 1 14 cups chow mein noodles and 14 cup oats. Drop by heaping teaspoonfuls 2 inches apart onto prepared tray. Flatten slightly. Press remaining 12 cup chocolate chips into cookies. Garnish with apricots, if desired. Let stand until firm.

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Cooksnaps

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Brenda @cook_3128549

on January 01, 2012 00:00

Texas

Just a mom who loves to cook and feed people good food! :-)

Comments

Keywords

Peanut Butter Cookie Dried Apricot Chocolate Chip Butter Oat Noodle

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