Cajun grilled salmon with mango relish

Cajun grilled salmon with mango relish
Steps
- 1
Preheat oven to 350
- 2
Oil both sides of salmon
- 3
Light salt and pepper both sides
- 4
Cajun seasoning on presentation side of salmon
- 5
Grill mark or pan sear salmon, both sides, bout minute and a half to three mins
- 6
Finish in oven till salmon is firm, about medium
- 7
Ahead of time, peel and fine dice mangos, fine dice peppers and mince mint leaves put all in a bowl
- 8
Add a splash of olive oil, salt and pepper to taste
- 9
Refrigerate till service
- 10
Take out salmon top with a heap of relish, enjoy
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