A picture of Pasta with Mushrooms, Avo and Cream.

Pasta with Mushrooms, Avo and Cream

sandradk @cook_3803036

Pasta with Mushrooms, Avo and Cream

sandradk @cook_3803036

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Ingredients

400 gramsfresh tagliatelle
1 tbspolive oil
2 clovegarlic, crushed
250 gramsportobellini mushrooms, halved
1/4 cupcream
1sea salt and black pepper
2ripe avos, halved and stoned

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Steps

1

Cook pasta in boiling water till al dente.
2

In frying pan, over medium heat, add oil and garlic and fry gently until golden and fragrant.
3

Add mushrooms and pan fry in garlic oilfor5 to 10 mins.
4

Add the cream and season to taste, allowing to simmer briefly.
5

Pour sauce over warm pasta and toss to coat.
6

Ladle into bowls and top with scoops of avocado

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Cooksnaps

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sandradk

sandradk @cook_3803036

on January 01, 2012 00:00

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Keywords

Pasta Mushroom Pepper Garlic

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