Boiled arrow roots (NDUMA)
Meal rich in B vitamins and minerals essential for your body.
Boiled arrow roots (NDUMA)
Meal rich in B vitamins and minerals essential for your body.
Open in Cookpad AppSteps
- 1
Start by peeling the arrow roots, and rinse properly with water then place in a cooking pot.
- 2
Pour 1 a cup of water inside the pot placed in a moderate source of heat.
- 3
Sprinkle the salt to taste on top, cover the pot with a lid and let it cook for about 35 minutes.
- 4
You can now remove it from the heat while still hot, serve it with tea or your favorite meat stew.
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