Steps
- 1
Brown the Ground beef with the Garlic Salt, Cumin & Accent in a tall Pot
- 2
When finished drain the grease & place back in pot
- 3
Next add your cubed potatoes to the pot
- 4
Now add your tomato sauce when finished refill the can with water & put into pot..
- 5
Boil on Medium Heat until potatoes are fork tender & sauce thickens. Stirring occasionally to prevent burning.
- 6
Serve with warmed tortillas shells
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