Kala Chana Breakfast Recipe - Healthy Recipe

Priyanka Jain @cook_9707367
Kala Chana Breakfast Recipe - Healthy Recipe
Steps
- 1
Add oil in a pan. Add jeera and haldi powder.
- 2
In a bowl add little water just 3tbsp and add all spices like coriander powder, red chilli powder, salt to taste and garam masala.
- 3
Mix all spices in water very well.
- 4
Fry it and let it cook for 3-4 minute.
- 5
Add soaked Chana. add water 1cup.add lemon juice..
- 6
Cover the cup and let it cook for 10 minute.
- 7
Take 5 whistle with medium flame and 5 with low flame.
- 8
Serve with sliced onion and coriander leaves. You can also add more lemon juice.
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