Elisa's Beans Salad

Name: Elisa's Beans Salad
Cuisine: American
Ingredients: 10.5 Oz Can of black beans, drained; 10.5 Oz Can of white beans, drained; 10.5 Oz Can of red beans, drained; 10.5 Oz Can of pink beans, drained; 10.5 Oz Can of chickpeas, drained; 2 medium tomatoes, diced; 3/4 cup Green Bell Peppers, diced; 3/4 cup Cilantrillo, chopped; 3/4 cup, Extra Virgin Olive Oil,; Dash Vinegar,; to taste Salt & Pepper; 1/2 cup Red Onion, chopped

Elisa @elisabel

Carolina, Puerto Rico

A fresh and delicious salad, perfect as a side dish and even a an appetizer. Hope you enjoy it!
Made this one on the photo for a fare well at my work, it was a hit!

Elisa's Beans Salad

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Elisa @elisabel

Carolina, Puerto Rico

A fresh and delicious salad, perfect as a side dish and even a an appetizer. Hope you enjoy it!
Made this one on the photo for a fare well at my work, it was a hit!

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10.5 OzCan of black beans, drained
10.5 OzCan of white beans, drained
10.5 OzCan of red beans, drained
10.5 OzCan of pink beans, drained
10.5 OzCan of chickpeas, drained
2medium tomatoes, diced
3/4 cupGreen Bell Peppers, diced
3/4 cupCilantrillo, chopped
3/4cup, Extra Virgin Olive Oil,
DashVinegar,
to tasteSalt & Pepper
1/2 cupRed Onion, chopped

Cooking Instructions

1

Add all ingredients in a large bowl and mix well.
2

Let it rest for at least and hour.
3

Serve and enjoy!

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Elisa @elisabel

on December 15, 2017 04:39

Carolina, Puerto Rico

Foodie / Photographer / Graphic Designer

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Elisa's Beans Salad

Elisa's Beans Salad

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