to core the cabbage cut into bottom where leaves are attached and pull out. boil in water for an hour or until leaves separate from middle. brown the beef while cooking add in garlic and onions and spices.

put water on for rice. once boiling add in rice and set aside. add rice to meat mixture and add in mustard create circle. add in eggs mix together .

once cabbage is done drain ,put sauce in bottom of roaster pan, roll the meat mixture into balls and put into cabbage leaf and fold leaf around meat mixture put in pan. continue till mixture is used up, put together in tight bundles then add tomato on top and put lid on and cook for 30-45 minutes at 350' check periodically and add water if needed then eat!!?