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Basmati Pilaf Rice
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A picture of Basmati Pilaf Rice.

Basmati Pilaf Rice

Oshim's Kitchen
Oshim's Kitchen @cook_8719930
Abuja

My love for food keeps pushing me to the kitchen to cook up something really delicious....#NewRecipeAlert#

My love for food keeps pushing me to the kitchen to cook up something really delicious....#NewRecipeAlert#

Read more

Basmati Pilaf Rice

Oshim's Kitchen
Oshim's Kitchen @cook_8719930
Abuja

My love for food keeps pushing me to the kitchen to cook up something really delicious....#NewRecipeAlert#

My love for food keeps pushing me to the kitchen to cook up something really delicious....#NewRecipeAlert#

Read more
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Ingredients

  1. Basmati Rice
  2. Red Bell Pepper
  3. Green Bell Pepper
  4. Scotch bonnet pepper
  5. Ginger/Garlic Powder
  6. 1Big Bulb Onions
  7. CubesSeasoning
  8. Kidney beans
  9. Raisins
  10. Oregano
  11. Soy Sauce
  12. Vegetable Oil
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Steps

  1. 1

    Wash and parboil rice.

  2. 2

    Chop onions, red, green bell peppers, set aside.

  3. 3

    Sauce rice with salt, seasoning cubes, soy sauce, oregano, cook for about 5mins

  4. 4

    In a large skillet, heat up vegetable oil, add onions, fry a bit to release it's flavors, add in garlic/ginger powder, Scotch bonnet pepper, red bell pepper, let it fry for a bit, add kidney beans, raisins, green bell pepper and stir to combine

  5. 5

    Add sauced rice to vegetable mix little by little until thoroughly combined, taste for salt, add a sprinkle of oregano, stir, bring down from heat, Voila.....

    A picture of step 5 of Basmati Pilaf Rice.
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Oshim's Kitchen
Oshim's Kitchen @cook_8719930
on December 20, 2017 23:06
Abuja
A Food Enthusiast, A Recipe Developer, An All round Foodie 🤣🤣🤣The best people are those who love good food and eat it🤗
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