Raspberry Chicken Cordon Bleu

Name: Raspberry Chicken Cordon Bleu
Total time: 3600 s
Yield: 8 servings
Cuisine: American
Ingredients: 2 cup raspberry jam; 1 cup fresh raspberries; 1/2 cup red wine vinager; 2 cup red wine (merlot); 1 packages boneless chicken thighs; 6 cup raspberry vinegarette; 2 1/2 cup bleu cheese( crumbled); 1 packages bacon

tabi1114 @cook_3887121

i made this for the first time on Tuesday and my guest loved it. they went back for seconds!

tabi1114 @cook_3887121

i made this for the first time on Tuesday and my guest loved it. they went back for seconds!

Saved

Ingredients

1 hour

8 servings

2 cupraspberry jam
1 cupfresh raspberries
1/2 cupred wine vinager
2 cupred wine (merlot)
1 packagesboneless chicken thighs
6 cupraspberry vinegarette
2 1/2 cupbleu cheese( crumbled)
1 packagesbacon

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Steps

1 hour

1

season chicken with desired seasonings /spices
2

marinate chicken in raspberry vinagarette overnight
3

(next day) preheat oven to 400°f
4

cover chicken with aluminum foil, place on middle rack. cook for 35-45 minutes, or until it's fully done
5

(sauce) in a saucepan, add wine, raspberries, raspberry jam, and red wine vinager
6

stir sauce occasionally
7

cook package of Bacon set aside once its finished
8

sprinkle bleu cheese and Bacon on top of chicken
9

heat for 5 minutes. take chicken out and enjoy!