A picture of Cream Corn.

Cream Corn

shauna.bradney @SJ2213

Aurora, Colorado

Cream Corn

shauna.bradney @SJ2213

Aurora, Colorado

Saved

Ingredients

1 (10 ounce)package frozen kernel corn, thawed
1//2 cup heavy cream
1/2 tspsalt
1 tbssugar
1/8 tsppepper
1 tbsbutter
1/2 cupmilk
1 tbsall-purpose flour
1/4-1/2 cupparmesan cheese

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Steps

1

Preheat oven to 350.
2

Mix the corn, cream, salt, sugar, pepper and butter.
3

In a separate bowl whisk together the milk and flour, stir into the corn mixture.
4

Stir in the parmesan cheese.
5

Pour into a greased baking dish.
6

Bake for 30-45 minutes until golden brown.

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Cooksnaps

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shauna.bradney @SJ2213

on December 29, 2017 05:24

Aurora, Colorado

Comments

Keywords

Creamed Corn Corn Parmesan Pepper Butter Cheese

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