Til gur cookies

Name: Til gur cookies
Cuisine: Indian
Ingredients: 1/2 cup Basan; 1/2 cup Suji; 1/2 cup Wheat aata; 1/2 cup Maida; 1/2 cup Desi ghee; 1/2 cup Sugar powder; 1/2 cup White til; 50 gram Gure; 1-2 table spoon Milk jarurat lage to aate mein use ke leya; 2 table spoon Mix dry fruits powder; 1/2 spoon Breaking pawder; as needed Desi ghee - dip fry ke leya

Anshu Agarwal @cook_9603532

Til gur cookies

Anshu Agarwal @cook_9603532

Saved

Ingredients

1/2 cupBasan
1/2 cupSuji
1/2 cupWheat aata
1/2 cupMaida
1/2 cupDesi ghee
1/2 cupSugar powder
1/2 cupWhite til
50 gramGure
1-2 table spoonMilk jarurat lage to aate mein use ke leya
2 table spoonMix dry fruits powder
1/2 spoonBreaking pawder
as neededDesi ghee - dip fry ke leya

Saved

Steps

1

Sab s pehle all typ ke Flor ko chane le
2

Ab use mein sugar pawder add kar de.
3

Ab ty til add kar
4

Dry fruits pawdar add kar de.
5

Breaking pawder add kar de
6

Gure ko thoda sa milk ke sath malt kar ke add kar le
7

Ise sare in ingredients ko mila kar aata laga le.
8

30 mt ke leya rest par rekh de. Aate ko bal le thodi moti roti.Apne pasand ke disaain mein.Sare aati ki ise tarike s cookies cat kar le
9

Ab ek khadaai mein dasi ghee dall ki sim gas par dep fry kar le.
10

Thande hone ke bd air taire cantner mein bhar ke rek de.