Broccoli salad

Name: Broccoli salad
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup Broccoli; 1 teaspoon Olive oil; 1/2 teaspoon Chaat masala; to taste Salt salt; 5 Almond pieces (soaked 30min); 1 teaspoon Lemon juice; 1 inch Ginger (long slices); 1/4cup Coriander leaves (finely chopped); 15 Mint leaf (finely chopped); 1/2 teaspoon Black pepper crushed

Nisha Srivastava @cook_9617683

#salad
#post_2 Healthy.. Antioxidant.. Full of minerals.

Nisha Srivastava @cook_9617683

#salad
#post_2 Healthy.. Antioxidant.. Full of minerals.

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Ingredients

2 servings

1 cupBroccoli
1 teaspoonOlive oil
1/2 teaspoonChaat masala
to tasteSalt salt
5Almond pieces (soaked 30min)
1 teaspoonLemon juice
1 inchGinger (long slices)
1/4cupCoriander leaves (finely chopped)
15Mint leaf (finely chopped)
1/2 teaspoonBlack pepper crushed

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Steps

1

Take a pot add 1 glass water then put strainer over it then put broccoli and almond in it and cover the strainer.
2

Steam broccoli for 5min.
3

Take a bowl add broccoli then add olive oil, salt, chaat masala, black pepper crushed, mint leaves, coriander leaves, ginger mix it well.
4

Add lemon juice toss it.
5

Broccoli salad is ready to serve.serve it with radish and carrot.