Ham and Chese Stuffed Jalapeño Peppers

fenway
fenway @Fenway

These stuffed jalapeños are roasted before stuffing to give them a tender roasted flavor. They can be roasted and stuffed in advance and then broiled for a meltycrispy appetizer or side dish as needed.

Ham and Chese Stuffed Jalapeño Peppers

These stuffed jalapeños are roasted before stuffing to give them a tender roasted flavor. They can be roasted and stuffed in advance and then broiled for a meltycrispy appetizer or side dish as needed.

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Ingredients

  1. 10large jalapeños
  2. 10 stripsdeli ham, thin sliced
  3. 1tabk4spoon cream cheese
  4. 1/2 cupshredded sharp cheddar cheese
  5. 1 teaspoonsour cream
  6. to tasteSalt

Cooking Instructions

  1. 1

    Preheat the oven to 400. Line a baking sheet with foil and spray with non stick spray

  2. 2

    Cut peppers in half and remove center pod

  3. 3

    Place on prepared pan and roast just until tender bit still holding their shape.

  4. 4

    Meanwhile combine cheeses and sour cream in a bowl to blend

  5. 5

    Remove roasted peppers from the oven and set broiler to high

  6. 6

    Stuff oeppers with cheese mix

  7. 7

    Wrap a a ham strip around each pepper and broil until cheese melts and ham crisps

  8. 8
  9. 9
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fenway
fenway @Fenway
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“Fenway” passed away on 2/3/2021. For the last year she tried to teach her husband of 42 years how to cook like her. Although I will never be as good of a cook as her she did pass on her passion for cooking. Therefore, I will attempt to carry on her legacy and maintain/update her site. My wife was a Registered Nurse, a licensed deep water aerobics instructor, a mother to our 2 children and a fantastic cook. We grew up in New England but have been fortunate to live all over the US. I am now retired, missing her terribly, but thankful for all the years we had together and all her cooking lessons.
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