Ek thali mein water or oil chor kar baki ingredients ko mix kar le ge or tora sa masal le ge.

Phir tora tora pani daal kar dough bana le ge. Dough jayada tight or na hi jayda soft hona chiyea. Dough ko tore time dakh kar rakh de ge.

Karai mein oil daal kar gram Karein or dusri traf dough ki choti choti bolls bana le.

Ab bolls ko tora sa bail kar folk se ched kar le ge.

Ab karai mein daal kar medium gas par fry kar le ge.