Steps
- 1
measure 2 cups of icecream into your blender.add the kahlua and blend until smooth
- 2
prepare a 16 ounce wine glass by swirling chocolate syrup around the inside of the glass.hold the wine glass by the stem with one hand and twirl the wine glass as u squeeze the chocolate.slowly move the chocolate up toward the rim of the glass so that the chocolate makes a continuous spiral around the inside of the glass
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