Macaroni and mince

Edith Mdluli
Edith Mdluli @cook_9330462
Soweto South Africa

"# left over contest"This mince is fresh and other ingriedients are all left over, potatoes, tomato gravy are the left over of yesterday.

Macaroni and mince

"# left over contest"This mince is fresh and other ingriedients are all left over, potatoes, tomato gravy are the left over of yesterday.

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Ingredients

1:00 mins
5- 6 serving
  1. 1 kgmince
  2. Handfulleft over potatoes
  3. Left over tomato gravy
  4. 125 mlmix frozen vegetables
  5. 1onion
  6. 1 tspgarlic and ginger paste
  7. 1 tspsteak n chop spice
  8. 1beef stock
  9. 1 tsprajah mild
  10. 1 tspbbq
  11. 1 tspchicken spice
  12. 2 TBSbrown onion

Cooking Instructions

1:00 mins
  1. 1

    Preparation time 20 minutes

  2. 2

    Chop the onion and start frying it and the add the spices and beef stock

  3. 3

    Stir then let it cook for few minutes

  4. 4

    On the other side of the stove cook your frozen

  5. 5

    Then on mince add the left over gravy and let it cook again then also add the frozen and left over potatoes.

  6. 6

    Let it cook then add the brown onion soup don't mix it with water just pour it over the mince

  7. 7

    Then cook you macaroni and once ready serve it with mince

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Edith Mdluli
Edith Mdluli @cook_9330462
on
Soweto South Africa
Love to cook for my family
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