Steps
- 1
In separate bowl, mix dry ingredients.
- 2
Add milk, egg and oil together; mix well. Add to dry ingredients.
- 3
Preheat nonstick skillet. Do not add oil to pan.
- 4
Add approx 1/4 cup of mix to skillet. Wait until bubbles for on pancake and sides are looking brown. Then flip.
- 5
Let cook for a minute or two. Then remove.
- 6
Repeat steps 4 and 5 for remaining batter.
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