2 rasmalai ke liye....
Reduce 1/2lt milk add 1 tbsp sugar.......
When it reduces to half add 1/2 tsp elachi powder and 1 tsp each of almonds and pistachios.... and chill it.....

In a bowl take 2 tbsp museli crushed and then add 25 grms gratrd paneer and 1 tsp icing sugar pinch elachi powder and 1 tbsp soaked poha (First soak in water then in milk) and mix properly......

Now cut the bread into rounds and fill the above filling and pour in the milk and serve it quickly.................thanda Thanda cool cool