Black gram soup

Name: Black gram soup
Cuisine: Indian
Ingredients: 100 gm boiled black grams along with water in which they boiled; 1 tablespoon butter; Garlic chopped; 1 pinch Black pepper; to taste salt; 1 tomato; Green coriander chopped; Fresh cream for garnish; Raw chopped onion and tomatoes. Take crutones also

Hema Gandhi @cook_9830893

Narnaul

For the people suffering from low haemoglobin level this soup is a miracle

Hema Gandhi @cook_9830893

Narnaul

For the people suffering from low haemoglobin level this soup is a miracle

Saved

Ingredients

100 gmboiled black grams along with water in which they boiled
1 tablespoonbutter
Garlic chopped
1 pinchBlack pepper
to tastesalt
1tomato
Green coriander chopped
Fresh cream for garnish
Raw chopped onion and tomatoes. Take crutones also

Saved

Steps

1

Take black grams along with tomato and grind them in mixer by adding a little water.sieve the paste.
2

Heat butter in a kadhai and add chopped garlic. Saute for 5min
3

Add black grams paste from mixer to the kadhai.saute for 5min. Add black grams water.
4

Boil for 15min so that mixture cook properly
5

Add salt and pepper
6

Garnish with coriander leaves and cream.
7

To enhance taste serve with raw onions and tomatoes along with crutones and black grams
8

You can take a glass mug and add onions and tomatoes and Kala chana
9

Now pour hot sizzling soup and enjoy