Simple breakfast

Name: Simple breakfast
Cuisine: Kenyan
Ingredients: 2 sausages; 2 toasted bread; 1/4 cup shredded carrots; 1/4 cup grated carrots; 1 teaspoon lemon juice; 1 teaspoon olive oil(salad oil); 1 cup oil (deep frying); 1 tomato,(garnishing)

Lucy Muliro,lucymuliro8@gmail @cook_9688892

Nairobi

I did want a heavy breakfast, so l thought & this simple one came into my mind, prepared it,less time, & well balanced

Lucy Muliro,lucymuliro8@gmail @cook_9688892

Nairobi

I did want a heavy breakfast, so l thought & this simple one came into my mind, prepared it,less time, & well balanced

Saved

Ingredients

2sausages
2toasted bread
1/4 cupshredded carrots
1/4 cupgrated carrots
1 teaspoonlemon juice
1 teaspoonolive oil(salad oil)
1 cupoil (deep frying)
1tomato,(garnishing)

Saved

Steps

1

Wash cabbage and carrots, shred them all,mix well, sprinkle lemon juice and salad oil,
2

Toast the bread Ana apply marmalade or butter.
3

Deep fry the sausage on low heat until they fully cooked,
4

Arrange them well on your serving plate,garnish the salad with tomatoes
5

Drink with your desired beverage ie juice,coffee or tea.