A picture of hot beer cheese dip.

hot beer cheese dip

sunnydene @cook_3877621

hot beer cheese dip

sunnydene @cook_3877621

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Ingredients

45 mins

60 servings

8 cupcheese sauce base
1 loafcream cheese
2 tbspworchestershire
1 tbspseasalt
1 tbspblack pepper -cafe grind
2 tbspminced green onion
1 tbspminced garlic
3 cupbeer (perferred a darker porter like deuchutes black butte porter)

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Steps

45 mins

1

soften cream cheese before adding to already blending ingredients. add in smaller chunks at a time so it smooths out better.
2

once cream cheese is blended smoothly in to ur mix switch to a wisk head on ur blender set on a slower speed about a 3-4.
3

slowly pour in beer...so that it doesn't foam up too much and separate the mix.

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Cooksnaps

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sunnydene

sunnydene @cook_3877621

on January 01, 2012 00:00

Comments

Keywords

Welsh Onion Cream Cheese Pepper Beer Cheese Garlic

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