sift flour and salt together

cut in 1/2 shortening, then other half. cut until it looks like small peas.

add water, push with fork.

makes top and bottom crust, don't forget to poke the bottom crust with a fork and vent the Top.

preheat oven 375 ·

cook chicken with garlic, salt and pepper

cube or shred chicken.

boil veggies not too long, you don't want them mushy

mix together soups, chicken, and veggies

put the filing into the bottom of the pie crust

cover with the top pie crust

bake for 40 minutes to 1 hour