Methi thepla

Name: Methi thepla
Cuisine: Indian
Ingredients: 250 gm Multigrain flour -; 50 gm Besan -; 250gm Methi - finely chopped; 50gm Green garlic - chopped; 2 Green chillies chopped; 1/2 inches Ginger -; 1/4 tbsp Jeera; to taste Salt; 1/2 tbsp Red chilli powder; 1/4 tbsp Garam masala -; 100 gm Ghee

Priya Vinod Dhamechani @cook_9564051

Methi thepla

Priya Vinod Dhamechani @cook_9564051

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Ingredients

250 gmMultigrain flour -
50 gmBesan -
250gmMethi - finely chopped
50gmGreen garlic - chopped
2Green chillies chopped
1/2 inchesGinger -
1/4 tbspJeera
to tasteSalt
1/2 tbspRed chilli powder
1/4 tbspGaram masala -
100 gmGhee

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Steps

1

Multigrain flour + besan ko mix karein.
2

Ab Esme sabhi ingredients(ghee ko chod kar) daal kar mix karein.
3

Warm water se aata laga le.
4

Aata kuch Puri jeisa ho.
5

Ab inki roti bel le, tawa garam kar theple acchi tarah sek le, ghee laga kar acchi tarah brown hone tak pakaye.
6

Thepla teyar hain, inko Green chutney ya garlic chutney ke saath serve karein.