Bread Rasmalai

Name: Bread Rasmalai
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 slice bread; 1/2 ltr milk; 1 cup Sugar; 2 tbsp dry fruits (badam,cashew and pistachio)finally chopped; 6-7 threads of saffron (milk me bhigoye huye); 1/4 tsp cardamom powder

Reena Verbey @cook_10069333

Mumbai

Dessert

Reena Verbey @cook_10069333

Mumbai

Dessert

Saved

Ingredients

2 servings

4 slicebread
1/2 ltr milk
1 cupSugar
2 tbsp dry fruits (badam,cashew and pistachio)finally chopped
6-7threads of saffron (milk me bhigoye huye)
1/4 tsp cardamom powder

Saved

Steps

1

Bread ko glass ya ktori ya cookies cutter ki help se round shape me cut kate.
2

Heavy bottom pan me milk garam karein tabtak pakaye jabtak wo pak kar half ho jaye.
3

Ab usme sugar and dry fruits add karein
4

Saffron and cardamom powder dale 3 to 4 min tak pakaye. Gas off karein.
5

Than usko cool hone de.
6

Ab 1 plate me 2 cut kiye huye bread rakhe uspar jo milk humne cool hone ke liye rakha tha wo dale dry fruits se garnish kar enjoy bread Rasmalai.