Semolina toast

Name: Semolina toast
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 bread slices; 1 cup suji; 1/2 Bowl chopped onion; 1/2 Bowl graded carrot; 1/2 Bowl chopped capsicum; To taste Oregano seasonings; pinch Black pepper; To taste Salt; as needed Ghee; as needed Cheese and coriander leaves

Anuradha Agnihotri (Aligarh) @cook_10079014

Aligarh

Semolina toast

Anuradha Agnihotri (Aligarh) @cook_10079014

Saved

Ingredients

2 servings

2bread slices
1 cupsuji
1/2 Bowlchopped onion
1/2 Bowlgraded carrot
1/2 Bowlchopped capsicum
To tasteOregano seasonings
pinchBlack pepper
To tasteSalt
as neededGhee
as neededCheese and coriander leaves

Saved

Steps

1

First of all take light roasted Suji and mix all vegetables in suji and put salt, little oregano and mix well
2

Take one slice of bread and put the mixture one side of slice and then roast both of side on Tava.
3

Garnished with paneer and coriander leaves. Your semolina toast is ready. Serve with chutney and sauce