Steps
- 1
In a bowl, Beat the eggs and add sugar and milk and whisk them finely.
- 2
Take a big size sauce pan with 1cup water and boiling for 2-3mins, then put the egg mixture bowl on the hot water sauce pan and cover the lid.
- 3
After 10mins, when the egg mixture becomes tight, switch off the flame, leave it for cool.
- 4
Take a serving plate and put the pudding bowl on it, garnishing with cherry.. And serve with your family..
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