A picture of Yummy Alu Dahi Puri.

Yummy Alu Dahi Puri

Neeta Badlani @cook_9180288

Yummy Alu Dahi Puri

Neeta Badlani @cook_9180288

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Ingredients

for 2persons

10round pani puris
1boiled potato mashed
1/2 cup soaked boondi
3 tbspSweet Tamarind chutney
4 tbspgreen chutney
1/2 cupBeaten curd
To tasteChaat masala
Pinchjeera piwder
as neededThin sev
as neededFresh coriander leaves
as needed pomegranate seeds for decoration

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Steps

1

Take each puri
2

Make hole in centre
3

Add little bit of boondi
4

Add little mashed potato
5

To beaten curd add little chaat masala and roasted jeera powder
6

Mix nicely
7

To each puri add Both chutneys add beaten curd
8

Again add little sweet chutney
9

Sprinkle sev fresh coriander leaves
10

Decorate with fresh pomegranate seeds
11

In this way make all puris
12

Serve

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Cooksnaps

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Neeta Badlani

Neeta Badlani @cook_9180288

on January 11, 2018 14:56

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