Steps
- 1
pour the vegtable oil into a large pan and heat at medium heat
- 2
put the popping corn in and shake the pan so all the corns are covered with oil
- 3
place a lid on the pan so the popcorn doesnt go everywhere when it pops
- 4
leave the corn in the pan until the popping has stopped (you will be able to hear).
- 5
take the popcorn out the pan and put in bowls
- 6
you could flavour your popcorn with honey, melted toffee, caramel or anything else you want
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https://cookpad.wasmer.app/us/recipes/400038








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