spanish beans

Name: spanish beans
Total time: 1800 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 can beans (Red,pink,); 1 packages sazon seasoning; 1/2 bunch racào herb; 1/2 bunch cilañtrò; 1/2 slice red onion; 1/3 bunch small mixed peppers (orange,yellow,green); 2 tbsp sazon total; 1/3 can water

ladyGee @cook_3526030

mixed peppers.these add so much flavor to just about anything B-)

ladyGee @cook_3526030

mixed peppers.these add so much flavor to just about anything B-)

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Ingredients

30 mins

6 servings

1 canbeans (Red,pink,)
1 packagessazon seasoning
1/2 bunchracào herb
1/2 bunchcilañtrò
1/2 slicered onion
1/3 bunchsmall mixed peppers (orange,yellow,green)
2 tbspsazon total
1/3 canwater

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Steps

30 mins

1

you will need a pot set on medium to low heat.
2

add your can of beans
3

with the same can , fill 1/3 with water and add to beans.
4

while beans start to heat add your powdered ingredients
5

as it begins to simmer, start chopping the cilantro and racaò.
6

dice up the onion finely and chop up those little peppers (leave out the seeds from the peppers
7

take all your herbs and toss them in
8

leave on a low heat and place lid, but not covering it. the lid should tilt so the steam comes out abit
9

cooking for at least 20-30 minutes, remove from heat and serve
10

enjoy!!