This is a take off on the Coffee Toffee Pie that used to be served at Blum's Restaurant in San Francisco. Sadly the restaurant is gone, but this recipe is a delicious reminder of that wonderful pie. I would love to hear from anyone who actually sampled that pie. Please let me know what you think.

I used a 7 inch springform cake pan for this recipe. The marshmallow recipe is quite more than I needed, but anyway you can use leftovers to make homemade s’mores 😁

This pie is a tradition in my family. I have to make at least two pies every Thanksgiving and Christmas. The pie is so light that even after you've eaten a large meal you'll always still have room for a slice.

so delicious and easy to make! even the worst baker will win over friends and family with this recipe!

<3

Yummy !

A super yummy chocolate cream pie recipe. I used shredded semi-sweet chocolate for garnish instead of sprinkles and a few chips too. Looked and tasted great! ~(o.o)~

This pie is quick to put together and very light and creamy!!!

Turned out great! A must try recipe

yummm!!!