Veg Cutlet

Name: Veg Cutlet
Yield: 8 cutlets
Cuisine: Indian
Ingredients: 1 large carrot grated; 1/2 large beetroot grated; 1 medium sized capsicum finely chopped; 1/4 small cabbage grated; 2-3 green chillies finely chopped; 3 potatoes boiled,peeled and mashed; 1/2 cup chopped onion; 4-5 leaves spinach(palak) chopped finely; 1 tbsp Juice of 1/2 lemon; 1 tsp black pepper powder; 1 tsp red chilli powder; 1/2 tsp garam masala powder; 3/4 cups bread crumb; 2-3 tbsp maida slurry( mix maida in little water along with little water pinch salt and 1/4 tsp pepper powder ); 1 inch ginger grated; to taste Salt; 1/2 cup chopped coriander leaves

Vanchita Shukla @cook_9366631

New Delhi

Veg Cutlet

Vanchita Shukla @cook_9366631

Saved

Ingredients

8 cutlets

1large carrot grated
1/2 large beetroot grated
1medium sized capsicum finely chopped
1/4 small cabbage grated
2-3green chillies finely chopped
3potatoes boiled,peeled and mashed
1/2 cupchopped onion
4-5 leavesspinach(palak) chopped finely
1 tbspJuice of 1/2 lemon
1 tspblack pepper powder
1 tspred chilli powder
1/2 tspgaram masala powder
3/4 cupsbread crumb
2-3 tbspmaida slurry( mix maida in little water along with little water pinch salt and 1/4 tsp pepper powder )
1 inch ginger grated
to tasteSalt
1/2 cupchopped coriander leaves