Steps
- 1
Put the meat in a covered cooking pot and place it on moderate heat.
- 2
Let it cook for a little while so as it produces its own water then add onions and cover.
- 3
Add capsicum and a little cooking oil cook till it dries.
- 4
Add tomatoes and a little water for the meat to cook completely.
- 5
Add a little salt to taste and your chopped corriander then mix and cover for a little while.
- 6
Remove from fire when well cooked and serve with ugali.
- 7
Your can as well make some vegetables for a yummy meal.
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https://cookpad.wasmer.app/us/recipes/4016027








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