Beezah's Chocolate Mousse

Name: Beezah's Chocolate Mousse
Total time: 2700 s
Yield: 12 servings
Cuisine: American
Ingredients: 8 oz semi-sweet chocolate; 1 quart whipping cream; 2 cup sugar; 7 egg whites

B @cook_2733314

Beezah's Chocolate Mousse

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Ingredients

45 mins

12 servings

8 ozsemi-sweet chocolate
1 quartwhipping cream
2 cupsugar
7egg whites

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Steps

45 mins

1

In a double broiler place chocolate squares to melt. (Stir occasionally so there's no clups.)
2

Whip cream until soft peaks form.
3

Mix egg whites & sugar well.
4

Slowly mix together cream with egg & sugar mixture.
5

Fold melted chocolate into mixture.
6

Place to chill for an hour or overnight, then serve.

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Cooksnaps

Saved

B @cook_2733314

on January 01, 2012 00:00

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