Bethany's Sweet & Sour Chicken

Name: Bethany's Sweet & Sour Chicken
Yield: 5 servings
Cuisine: American
Ingredients: 5 medium Chicken Breasts; 1 can 12oz diced Pineaple in heavy syurp; 1 cup Light Brown Sugar; 1/4 cup Soy Sauce; 1 tbsp Corn Starch; 1 large Green Pepper- diced

Bonnici @cook_2740031

Bethany's Sweet & Sour Chicken

Bonnici @cook_2740031

Saved

Ingredients

5 servings

5 mediumChicken Breasts
1 can12oz diced Pineaple in heavy syurp
1 cupLight Brown Sugar
1/4 cupSoy Sauce
1 tbspCorn Starch
1 largeGreen Pepper- diced

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Steps

1

Bake chicken for 1 hr. Dice. Being sure to remove all fat. You could dice and fry the chicken to save time but I try to avoid that do to the grease.
2

In a large pan or wok add chicken, brown sugar, soy, & corn starch.
3

Bring to a boil.
4

Add green peppers and simmer for 10 mins.
5

Serve over rice.

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Cooksnaps

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Bonnici @cook_2740031

on January 01, 2012 00:00

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