Stroganoff

Name: Stroganoff
Total time: 2700 s
Yield: 6 servings
Cuisine: American
Ingredients: 16 oz cream cheese; 1 onion; 2 1/2 lb sirloin steak; 1 lb mushrooms; 1/2 cup Worcestershire Sauce; 12 bullion cubes

coscout @cook_3214937

simply amazing and easy to cook under 20 dollars for ingredients

coscout @cook_3214937

simply amazing and easy to cook under 20 dollars for ingredients

Saved

Ingredients

45 mins

6 servings

16 ozcream cheese
1onion
2 1/2 lbsirloin steak
1 lbmushrooms
1/2 cupWorcestershire Sauce
12bullion cubes

Saved

Steps

45 mins

1

In a large sauce skillet add meat, Worcestershire sauce and crush bullion down add bullion and simmer until meat is browned.
2

add onion and mushroom cook until meat is done and the sauce is burned down
3

add cream cheese and let it melt down then add sour cream let cook for about 20 more minutes on medium to high heat so sauce bubbles and sour cream cooks off. if sauce still tastes like sour cream add one more bullion cube crushed
4

serve over noodles and enjoy this bomb meal.