Chili chicken
Very easy to cook but takes time...
Steps
- 1
Mix the 1st chicken pakora's ingredients keep for 5min and deep fry it in oil till itz golden brown.
- 2
Now fry da vegetabels in 3 tbsp oil and add chicken pakora's in it let it cook for 3min
- 3
Add 2½ cups water for no gravy and add 4cups water to make it gravy type.
- 4
When its all done garnish it with spring onion. And its all ready to serve now.
- 5
Finally put chicken chili masala and stir well, for thickness to come let it cook for 10min.
- 6
When its all done garnish it with spring onion. Its all ready to eat now.
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