Clean the minced Mutton

In a pan add oil

Heat it

Add chopped Garlic and ginger saute

Add dry red chillies saute

Add chopped onion saute

Add minced mutton

Salt and cover and cook for 15 minutes on slow flame

Now let it cool

Grind in mixi adding coriander leaves and mint leaves

Add lemon juice also

Now take out in plate

With greased hands maje round shape kebabs

Dip in beaten egg

Shallow fry till crispy on both sides

Remive in tissue pepper to remove excess oil

Serve with green chutney