Penguins of Madagascar!!!!

Who said cooking isn't an art and fun???? These adorable little penguins are super easy to make, with just a few ingredients, delicious, and healthy. You can also have a creative time with your little angels. Perfect for a school snack or a festive buffet. A great idea for a kids' party. You'll delight both young and old!!!!!
Penguins of Madagascar!!!!
Who said cooking isn't an art and fun???? These adorable little penguins are super easy to make, with just a few ingredients, delicious, and healthy. You can also have a creative time with your little angels. Perfect for a school snack or a festive buffet. A great idea for a kids' party. You'll delight both young and old!!!!!
Steps
- 1
Cut the carrots into medium-thick rounds (for the feet). Remove a triangle from each round (for the beak)...
- 2
Take an olive and wedge a carrot triangle into the larger opening...
- 3
Cut the next olive in half (for the wings)...
- 4
Place the mozzarella ball on the carrot base...
- 5
Hold the wings with your index finger and thumb...
- 6
Place the head on top... and stick the toothpick through the head all the way down to secure the carrot. Bring the wings as close together as possible for better support with the head.
- 7
From the slices of deli meat you chose, cut very thin strips for the scarf...
- 8
Your little penguin is ready... Continue according to the quantity you desire. They keep in a container for 1-2 days after making them...
- 9
The penguin squad is ready!!! Have fun
- 10
Good luck
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