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my baked ham
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A picture of my baked ham.

my baked ham

beccab323
beccab323 @cook_3111836

:-)

:-)

Read more
  1. Christmas Recipes
  2. Christmas Dinner
  1. Christmas Recipes
  2. Christmas Dinner

my baked ham

beccab323
beccab323 @cook_3111836

:-)

:-)

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Ingredients

10 mins
6 servings
  • 1pre-cooked ham
  • 1 canpears
  • 1salt
  • 1garlic salt
  • 1parsley flakes
  • 1thyme
  • 1black pepper
  • 4 pinchsugar
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Steps

10 mins
  1. 1

    It can probably serve more than 6, just depends on your sides, the size of the ham and such :-)

  2. 2

    preheat oven to 400°

  3. 3

    Get a fitting casserole dish for the ham

  4. 4

    Put ham in dish, slice evenly, almost all the way through...just enough to 'fan' it

  5. 5

    Open canned pears, pour the juice all over the ham

  6. 6

    This is optional, but you can cut a few pears into small pieces and put in dish as well. They're pretty yummy baked...

  7. 7

    Dash the garlic salt, salt, black pepper, thyme, sugar and parsley flakes over it to your standards

  8. 8

    Put it in the oven, set timer for 30-40 minutes

  9. 9

    You can also use, instead of pear juice, brown sugar and pineapple juice. Mix the two together, not as a liquid paste but a thick consistent paste..then brush that over the ham. Same cooking time, it's very tasty!!

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beccab323
beccab323 @cook_3111836
on January 01, 2012 00:00

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Keywords

Baked Ham Pepper Pear Ham Garlic

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