Steps
- 1
Roast rawa on medium flame for 5 to 7 mins.
- 2
Put oil in a pan then put mustard seeds,curry leaves,urad daal and all the veggies mix them well.
- 3
Now put the roasted rava (semolina) and salt and add water mix well.
- 4
Upma is ready
- 5
Garnish with lime,coriander or fresh grated coconut and serve hot with tea.
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